Our Menu

Wine Menu

    • Wine Flights

    • Want to try a sample of our wines?

      Ask your server about our wine tasting flights!

    • Red Wines

    • 70 Counties

      An Australian Shiraz. Aromas of blackberry and peppercorn; flavors of black currant and red cherry

    • Amoroso

      An Italian Amarone. Aromas and flavors of plum, dark chocolate, raisin, dried fruit, anise and molasses

    • Big Tex Red

      A California blend. Aromas of blackberry jam, vanilla, and a hint of tobacco; flavors of plum and berry

    • Dancing Coyote

      A California Cabernet Sauvignon from Lodi. Aromas of pepper and spice; flavors of black currant and red cherry

    • Dazzling Sunset

      A California Mosaic. A blend of Cabernet Sauvignon, Merlot, Zinfandel and Petite Sirah. Aromas of red fruit, smoke and spice; flavors of blackberry, raspberry and spice

    • Govenor’s Mansion

      A French blend of Grenache, Syrah and Mourvedre. Floral aromas and flavors of candied fruit, blueberry and plum

    • Meritage

      A Washington Meritage. A blend of Cabernet Sauvignon, Cabernet Franc and Merlot. Aromas and flavors of red cherry, tobacco and smoke

    • Old Rancho

      A California Zinfandel. Aromas of black pepper and red currant; flavors of red currant and strawberry

    • Rodeo Rampage

      An Argentinian Malbec. Ripe jammy aromas; flavors of blackberry and cherry, along with earthy flavors of smoke, tobacco and pepper

    • St. Vincent di Vino

      A Chilean Pinot Noir. Aromas and flavors of red berry and herbs

    • Texas Sunrise

      An Italian Barbera. Aromas of cherry and earthiness; flavors of cherry and cranberry

    • The Good Life

      A California Merlot from the Stag’s Leap District. Spicy aromas and flavors of plum and red berry

    • Torero

      An Italian Nebbiolo. Floral aromas and flavors of strawberry and cherry, with earthy undertones

    • Tormenta

      An Australian blend of Grenache, Shiraz and Mourvedre. Aromas and flavors of black fruits

    • Tornado

      An Australian Petit Verdot. Flavors of blackberry and black currant

    • Trifecta

      An Italian Super Tuscan. Aromas and flavors of cherry and currant

    • Vaquero

      A Chilean Carmenere. Aromas of cherry, red berry, dark chocolate and tobacco; flavors of cherry and red berry

    • White Wines

    • Big ‘n Bright

      A California, unoaked, Chardonnay. Aromas and flavors of tropical citrus fruits

    • Boots ‘n Spurs

      An Italian Pinot Grigio. Aroma of honeysuckle; flavors of citrus and light minerality

    • Denim & Diamonds

      A German Muller-Thurgau. Floral aromas and green apple flavor

    • Lone Star

      A New Zealand Sauvignon Blanc. Aromas of grass and Currant leaves; flavors of zesty fruits

    • Pearls of Light

      A California Viognier. Aromas of apricots and pears

    • Pink Sunglasses

      A California Pink Moscato. Floral and fruit aromas; flavors of strawberry, cherry and raspberry

    • Vino da Vinci

      An Italian Pinot Grigio. Aromas and flavors of citrus, pear and pineapple

    • Wine Time

      A California oaked Chardonnay. Aromas and flavors of buttery tropical fruits

    • Yellow Rose

      A Washington Riesling. Floral aromas and flavors of peach and apricot

    • Sangria Bar

    • Sangrias on Tap

      Ask us about our featured Sangrias on tap! Cold and refreshing.

    • Fruit Infused Wines - Sangrias

    • Baby Blue

      Blackberry Cabernet Sauvignon

    • Boot Scootin’ Boogie

      Green Apple Riesling

    • Dancehall

      Kiwi Pear Sauvignon Blanc

    • Frackin’ Hot

      Raspberry Dragon Fruit Shiraz

    • Hey Y’all

      Peach Chardonnay

    • Honkytonk Crazy

      Black Cherry Pinot Noir

    • Windmill

      Pineapple Pear Pinot Grigio

    • Port Wines

    • Café Vino

      A dessert wine that blends coffee and port-style wine

    • RazMaTaz

      A ruby, red port-style wine with raspberry and chocolate flavors

    • Sparkling Wines

    • Almond Sparkle

      This California French Columbard provides an almond flavor to a sparkling wine

    • Brut Sparkle

      This California French Columbard has natural sparkling wine flavors


Bistro Menu

    • Appetizers

    • Italian Stallion

      Platter for 2 $13
      Platter for 4 $26

      Three types of cheese… Asiago, Parmesan Reggiano, and Piave; 2 types of salami; olives and crackers

    • Caprese Like Capris

      Platter for 2 $12
      Platter for 4 $24

      Fresh Mozzarella, sliced tomatoes, and basil, topped with an wine reduction made from one of our own Texas Sun Winery red wines. Served with toast points

    • Lounging on the Patio

      Platter for 2 $12
      Platter for 4 $24

      Manchego, a Spanish cheese, Gouda and sharp Cheddar, along with seasonal fruit, jams and assorted Gourmet crackers

    • The Trio Tasting

      Platter for 2 $12
      Platter for 4 $24

      Classic Garlic Hummus, Red Pepper Hummus, Fiery Chipotle Hummus, along with mixed olives and pita chips

    • Just Chillin’

      Platter for 2 $6
      Platter for 4 $12

      Keep the party going with a brown sugar and spice cream cheese dip and wheat crackers

    • Conversation and Laughter Platter

      Platter for 2 $14
      Platter for 4 $28

      An assortment of bite sized aged Gouda, sharp Cheddar, hot paprika pork, black pepper salami, olives, marinated peppers, jams and toast points. And for an added special treat, homemade dessert truffles!

    • Salads

    • The Vineyard


      Arugula, Grilled Chicken, sliced Pears, crumbled Blue Cheese and Pecans. Dressed with Texas Sun Winery’s house made white wine dressing

    • Good Times and Good Friends


      Our avocado chicken salad is served on a bed of spinach, then topped with strawberries, red onions, and a sprinkle of Feta cheese

    • The Bistro


      Spring mix,apples and basil tossed with Texas Sun Winery white wine and honey dressing. Adorned with scallions, goat cheese and toasted almonds

    • Meet Me in Greece

      Add Chicken $2

      A mix of romaine lettuce, artichoke hearts, cherry tomatoes, red onion and olives. All embellished with Feta cheese and Greek dressing

    • Sandwiches

    • Chicken Pesto Panini


      Chicken breast, provolone cheese, arugula and tomato served with pesto mayo on panini bread

    • Tomato Basil Panini


      Fresh mozzarella, basil and tomato served with Texas Sun Winery red wine reduction on panini bread

    • Strawberry, Brie, and Turkey Panini


      Hot pepper bacon jam on a ciabatta roll with sliced turkey, brie, fresh strawberries and basil

    • Spicy Italian Panini


      Ciabatta roll with mayo is toasted, blending ham, salami, provolone cheese and roasted red peppers

    • Flatbreads

    • Mediterranean Flatbread

      Add Chicken $2

      We start with a layer of garlic Hummus, then top it with artichoke hearts, chopped olives, tomatoes and roasted red peppers. All of this yumminess is topped with plenty of feta & mozzarella cheese!

    • Prosciutto Flatbread


      Prosciutto, marinated peppers and goat cheese, over a red wine reduction, and topped with arugula and an olive oil drizzle

    • West Texas Caprese Flatbread


      Turkey is added to a traditional Caprese flatbread. Tomatoes, turkey, fresh mozzarella and basil. All drizzled with a red wine reduction and olive oil

    • Way Out West Flatbread


      Ranch dressing and cheese over pecan bacon and chicken

    • Desserts

    • Truffles


      A variety of bite-sized delights. Ask your server for today’s flavors

    • Red Wine Chocolate Pudding


      Made with one of our own red wines and topped with whipped cream

    • Lemon Basil Cream Cheese Tart


      A delicate pie tart filled with a lemon basil cream cheese and topped with whipped cream

    • Spirited Cherries


      Sour cherries are soaked in wine then spooned over vanilla ice cream

    • Beverages

    • Soda


      Coke, Diet Coke, Coke Zero, Sprite

    • Bottled Water